Carrot and orange soup
Ingredients: 6 medium carrots, peeled and sliced 1 large onion, peeled and sliced 1 clove of garlic, peeled and sliced 1 large orange1/2 cup of red lentils 1 tsp of coriander 2 tbsps of vegetable oil 1 1/2 pints of vegetable stock. Method: Heat the oil in a large pot and sweat the onions and [...]